Step-by-Step Guide to Make Homemade Basil corn tomato soup

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Before you jump to Basil corn tomato soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

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We hope you got insight from reading it, now let's go back to basil corn tomato soup recipe. To cook basil corn tomato soup you only need 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Basil corn tomato soup:

1. Use 4 of medium tomatoes.
2. Provide 1 cup of sweet corn.
3. Take 1/2 cup of fresh basil leaves.
4. Take 1 of medium onion finely chopped.
5. You need 5-6 of garlic cloves chopped.
6. You need 1/2 cup of fresh green spring onion.
7. Provide 1/2 tsp of Black pepper powder.
8. Use To taste of Salt.
9. Get 2 tsp of olive oil.
10. Prepare 1 tsp of fresh lemon juice optional.

Steps to make Basil corn tomato soup:

1. Keep everything with your reach first...
2. Tomatoes cut into four..chopped onion, garlic, basil and spring onion and keep aside..
3. Boil tomatoes for 5-6 mins with 1 and 1/2 cup water. When cool down then make a paste with that water along. Keep aside it..
4. In between boil corn with 1 cup water for 2-3 mins and keep aside with water..
5. Now in a pan, add 2 tsp olive oil, add chopped onion and garlic and fry untill it's get golden brown..
6. Add tomato puree along with corn with water and cook high flame. Add salt and black pepper. Add water as per you want consistency. Cook 7-8 mins total. Switch off flame add lemon juice, basil leaves and spring onion. Adjust with seasoning..
7. Serve hot with either slice bread toast or alone...

You'll never want to go back to the canned stuff after you try this. Stir in the basil and lime juice. Serve warm with a dollop of crème fraîche or sour cream, if using. Add salt and pepper to taste, mix basil thoroughly, and take off from heat. Tomato-Basil Soup gets a jump start with a can of fire-roasted tomatoes.

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